Ramen
................................$
Ramen
................................$Bao-zi
................................$Riso In Foglia Di Loto
................................$Involtino Vietnamita
................................$Udon Con Verdure Teryaki
................................$Anatra Alla Pechinese
................................$Ravioli Di Maiale
................................$Spring Roll
................................$Tartufo
................................$Dimsum Misto Di Carne
................................$Mochi In Brodo Con Crema Di Fagioli Rossi
................................$Dimsum Misto Di Pesce
................................$Radici Di Loto Fritte
................................$Ravioli Cinesi
................................$Bao Di Maiale Caramellato
................................$Ravioli Maiale Piccante
................................$Ravioli Brasati
................................$Ravioli Vegetariani
................................$Involtini Vietnamiti
................................$Mousse Di Pistacchio
................................$At Dimsum Di Luca in Torino, the menu offers a delightful fusion of classic Asian flavors with a modern twist. From hearty dishes like the rich Anatra Alla Pechinese (Peking Duck) to the ever-popular Ravioli Di Maiale (pork dumplings), there's something for every taste. The Dimsum Misto Di Carne and Dimsum Misto Di Pesce provide a variety of bite-sized delights, perfect for those who enjoy sampling different flavors. Vegetarians can rejoice with options like Ravioli Vegetariani and the Riso In Foglia Di Loto, while the Involtino Vietnamita brings a fresh, vibrant taste of Vietnam.
For noodle lovers, the Udon Con Verdure Teryaki and Ramen are standout choices, offering comforting bowls packed with flavor. If you're craving something crispy, the Spring Roll and Radici Di Loto Fritte (fried lotus roots) hit the spot. Sweet treats aren't overlooked either, with the Mochi In Brodo Con Crema Di Fagioli Rossi providing a unique dessert experience, and the Mousse Di Pistacchio offering a creamy, nutty finish.
The menu at Dimsum Di Luca is a true testament to the diversity of Asian cuisine, bringing a variety of textures, flavors, and cooking styles to the table. Whether you're in the mood for something light like Bao Di Maiale Caramellato (caramelized pork bao) or something filling like the savory Ravioli Brasati, the restaurant has you covered with an impressive selection.